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Need date-dinner ideas

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Old Nov 3, 2008 | 02:33 PM
  #31  
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Originally Posted by RicoD
Fuck, I'd eat an endangered animal if it was good
id eat a pigs ass if you cook it right.
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Old Nov 3, 2008 | 02:34 PM
  #32  
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Originally Posted by Nightshade
Baby seal with spotted owl sauce is awesome stuff
The thing that makes it so much better is clubbing the seal while it is still alive. Makes it so much tenderer.

Sorry this has gotten derailed. h: My mind was fucked and I shat bricks when I saw turducken though
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Old Nov 3, 2008 | 02:36 PM
  #33  
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Originally Posted by dj02
id eat a pigs ass if you cook it right.
Menudo...mmmm
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Old Nov 3, 2008 | 02:38 PM
  #34  
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the thread was derailed when he tag teamed a girl a couple weeks ago.
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Old Nov 3, 2008 | 02:42 PM
  #35  
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mixed green salad with light balsamic vinaigrette dressing

baked chicken breast marinated with lemon juice with a dash of cannibus herbs :rick:
served over Uncle Ben's 1minute spanish rice.

thin slices of sara lee frozen poundcake with a light spread of plain coolwhip spread.

other than the weed part, this shit is cheap as fuck to buy, easy to cook, and when prepared and set on the plates right, it looks fancy. fuck spending money on food to cook for a girl... thats what fancy restaurants are for. they cook that shit for u and present it all nice. after dinner, finish the bottle of wine and bang the hell outta the girl. have a cigarette and go to sleep.
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Old Nov 3, 2008 | 02:45 PM
  #36  
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Originally Posted by Draconius
Pork Tenderloins in LBJ Sauce. GUARANTEED hit!!!!

You want recipe?

Baby white asparagus with a light hollandaise sauce.

For dessert, get some gelato and enjoy a nice conversation over a roasting fire.
This also sounds good. PM or post the recipe!

Originally Posted by MarshyTheKid
The thing that makes it so much better is clubbing the seal while it is still alive. Makes it so much tenderer.

Sorry this has gotten derailed. h: My mind was fucked and I shat bricks when I saw turducken though
I'd make one if I could :yumyum:

Originally Posted by 95SiR
mixed green salad with light balsamic vinaigrette dressing

baked chicken breast marinated with lemon juice with a dash of cannibus herbs :rick:
served over Uncle Ben's 1minute spanish rice.

thin slices of sara lee frozen poundcake with a light spread of plain coolwhip spread.

other than the weed part, this shit is cheap as fuck to buy, easy to cook, and when prepared and set on the plates right, it looks fancy. fuck spending money on food to cook for a girl... thats what fancy restaurants are for. they cook that shit for u and present it all nice. after dinner, finish the bottle of wine and bang the hell outta the girl. have a cigarette and go to sleep.
Not bad, any more flavorful marinades? I personally find chicken to be too bland, even when cooked perfect. How about a good rub?

And I need wine suggestions too. I prefer red, I should probably find out what she likes. Or shots.
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Old Nov 3, 2008 | 02:46 PM
  #37  
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Pepper, chili powder, cayenne, salt, cinnamon...

cut some chicken breast and wrap it in bacon use oven safe tooth picks to hold them together, spread the powdered mix evenly on the chicken, bake for 15-20minutes at 350 degrees h:

Use that for an appetizer

Last edited by RicoD; Nov 3, 2008 at 02:47 PM.
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Old Nov 3, 2008 | 02:48 PM
  #38  
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Originally Posted by Red X
This also sounds good. PM or post the recipe!

SAUCE
¼ Cup Lemon juice
¼ Cup Butter
¼ Cup Ketchup
¼ Cup Worstershire Sauce or Soy Sauce
¼ Cup Vinegar
¼ teaspoon Tabasco Sauce (optional)
2” (inches of 2lb bag) Brown Sugar

Melt Butter and add all ingredients but sugar. Stir and bring to a boil. Then add Sugar.

Marinate tenderloin in sauce. Cook tenderloin, either on the grill medium/low heat, or in the oven at 350 degrees and monitor the meats temp. Pour remaining sauce in a sauce pan; bring to boil, then turn to warm. Present sauce as pour over or beverage in my case :yumyum:

I use 2 pork tenderloins for this amount of sauce.
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Old Nov 3, 2008 | 02:50 PM
  #39  
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Originally Posted by RicoD
Pepper, chili powder, cayenne, salt, cinnamon...

cut some chicken breast and wrap it in bacon use oven safe tooth picks to hold them together, spread the powdered mix evenly on the chicken, bake for 15-20minutes at 350 degrees h:

Use that for an appetizer
I think I found my appetizer num num num, the more bacon the better

Originally Posted by Draconius
SAUCE
¼ Cup Lemon juice
¼ Cup Butter
¼ Cup Ketchup
¼ Cup Worstershire Sauce or Soy Sauce
¼ Cup Vinegar
¼ teaspoon Tabasco Sauce (optional)
2” (inches of 2lb bag) Brown Sugar

Melt Butter and add all ingredients but sugar. Stir and bring to a boil. Then add Sugar.

Marinate tenderloin in sauce. Cook tenderloin, either on the grill medium/low heat, or in the oven at 350 degrees and monitor the meats temp. Pour remaining sauce in a sauce pan; bring to boil, then turn to warm. Present sauce as pour over or beverage in my case :yumyum:

I use 2 pork tenderloins for this amount of sauce.
That sounds incredibly flavorful. What else does it work for?
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Old Nov 3, 2008 | 02:50 PM
  #40  
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2" :chuckles: That sounds pretty good. I'm not a fan of pork though.
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