After you're done BBQing
Originally Posted by yellowbastard
No, I let the charcoal burn out...wait a day then empty and clean out the grill.
Propane is simply outdoor stove cooking.
Propane is simply outdoor stove cooking.

Originally Posted by Tark
it's still a grill dude...yeah i like charcoal but i also like to grill EVERYTHING in summer i dont use my stove/oven/micro wave in summer. If i cant grill it i wont eat it.
you must starve when/if it rains
Originally Posted by yellowbastard
No, I let the charcoal burn out...wait a day then empty and clean out the grill.
Propane is simply outdoor stove cooking.
Propane is simply outdoor stove cooking.

regardless, it's not the same. on your natural gas stove, the juices do not fall onto an evaporator shield, or briquettes, or the flames themselves, and subsequently those juices do not smoke up, travel back up to the food, and give it additional flavor.

anyway, to tark, you are supposed to shut off the burners AND close the valve on the tank itself.
Originally Posted by Tark
it's summer dude! when you get home do a bbq! take chicken breast cut in long thin strips. mix tandoori paste with yogurt a bit of oil and chilies. let you chicken strips marinate in the mixture 1 hour. Take some skewers and poke (zigzaging) the chicken strips then slap on the grill! the easiest shit ever!!! makes salade and rice or patatoes and you have a great dinner... better yet invite a chick over for dinenr and do that. it's perfect not too akward a relaxing fun thing to do. DONT FORGET THE WINE (usually white in summer but red makes the panties drop)
and they don't drink. :cry:
fuck that, im thinking of buying one anyways.
I'd rather replace 1 part than 2.
I turn off the burners, let them stop. Turn off the tank. then turn on each burner to release the gas pressure. I've been told by the local tank filling place and several seasond BBQ'ers to do this so it causes less wear on the burner valves.
Only takes a few seconds and has never caused a problem.
I turn off the burners, let them stop. Turn off the tank. then turn on each burner to release the gas pressure. I've been told by the local tank filling place and several seasond BBQ'ers to do this so it causes less wear on the burner valves.
Only takes a few seconds and has never caused a problem.
Originally Posted by Singhg83
my family does not own a grill. :sad:
and they don't drink. :cry:
fuck that, im thinking of buying one anyways.
and they don't drink. :cry:
fuck that, im thinking of buying one anyways.
Oh man that was 1 of the first thing i bought when i go my condo. A BBQ



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