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Mar 25, 2008 | 05:35 AM

#21

e3NiNe

#CustomUserTitle

Joined: Mar 2002

Posts: 63,855

Likes: 1

From: glass case of emotion

The CPK frozen pizzas are very very seasoned. They put just about every italian spice ever created onto it.

Mar 25, 2008 | 06:07 AM

#22

Joe

...

Joined: Jun 2005

Posts: 14,216

Likes: 0

From: Ottawa

I've got a frozen pizza at home, I think I'm going to make that tonight, then play some halo while eating said pizza.

Mar 25, 2008 | 07:38 AM

#23

k3ifers

k three ifers

Joined: Jun 2002

Posts: 42,568

Likes: 4

From: Buffalo, NY

Quote:

Originally Posted by e3NiNe

I make a modified Tombstone.

Cheese pizza as the base
+ sliced mushrooms
+ green peppers
+ red onions
+ cheese

Bake it accordingly + 5 minutes

= done.

Also, make sure to use a pizza pan with the holes in it. There's a significant difference.

tombstone is the only frozen pizza i buy and what you do is a good idea.

Mar 25, 2008 | 07:42 AM

#24

MQue

We got this

Joined: May 2002

Posts: 13,041

Likes: 0

From: NYC

If I'm gonna get a frozen pizza Stouffers french bread pizza

Mar 25, 2008 | 07:48 AM

#25

Draconius

BAZINGA!

Joined: Aug 2004

Posts: 21,613

Likes: 0

From: San Diego, CA

My fav.

I buy the pepperoni and add some romano cheese on top, cook til brown and I can't stop eating them :yumyum::yumyum::yumyum::yumyum:

Mar 25, 2008 | 07:25 PM

#26

THEOLDMAN

Checking it twice

Joined: May 2002

Posts: 13,539

Likes: 0

From: Twixt Hell/Ann Arbor MI

I like Red Baron's 3 meat pizza.

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