Beer
Originally Posted by MahoneyL80
i know i know. and me being about 95% irish blood doesnt help. but i make up for it with baileys irish creme, and killians red
Baileys is good stuff and Killians is ok but Guiness and Bass is the way to go....at least here in the states since its all we can get on a regular basis.
__________________
"I'll keep my money, guns and freedom. You can keep the "Change."
"I'll keep my money, guns and freedom. You can keep the "Change."
Originally Posted by Chapter 1
I like it, i dont know what to say 
someone back me up
cliff notes : beer

someone back me up
cliff notes : beer

I got your back on this one as well. Beer makes the world go around....right after Rum and Coke.
Originally Posted by white_n_slow
blue moon, sawtooth wheat, sunshine wheat
Here is the description:
This coarse filtered wheat ale is fermented with a German yeast culture for a refreshingly light spiciness and hints of citrus fruit. A cloudy appearance and an immense creamy head are characteristic of this lightly hopped Bavarian brew.
Best served at 45 degrees F.
Aged: 3 weeks.
Initial gravity: 11.75 P
Malts: Pale & Belgian Wheat
Hops: Cascade, Mt. Hood & Tettnang
Best served at 45 degrees F.
Aged: 3 weeks.
Initial gravity: 11.75 P
Malts: Pale & Belgian Wheat
Hops: Cascade, Mt. Hood & Tettnang
By using a Belgian Trappist triple yeast culture, balanced with the finest imported pale barley, malted wheat, and oats, this delectable golden ale has a fruity bouquet and a light refined taste.
Best served at 50 degrees F.
Aged: 20 weeks.
Initial gravity: 19.50 P
Malts: Pale, Pilsen, Wheat & Flaked Oats
Hops: Kent Goldings
Best served at 50 degrees F.
Aged: 20 weeks.
Initial gravity: 19.50 P
Malts: Pale, Pilsen, Wheat & Flaked Oats
Hops: Kent Goldings
Originally Posted by Luke Nightshader
Bah!!
Baileys is good stuff and Killians is ok but Guiness and Bass is the way to go....at least here in the states since its all we can get on a regular basis.
Baileys is good stuff and Killians is ok but Guiness and Bass is the way to go....at least here in the states since its all we can get on a regular basis.
Originally Posted by Hondaman
It's called Hefe Weiss.
Originally Posted by white_n_slow
Hefe Weiss is basically German for "wheat beer" tons of beers have that name. I don't think i've heard of Sprechers, I'll have to take a look next time I go shopping.
Here is their site: http://www.sprecherbrewery.com/


