Old Jul 8, 2009 | 05:33 PM
  #17  
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Chefboiali
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Joined: Oct 2005
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From: Cali
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Originally Posted by LT
I never really liked bologna...i usually had tavern ham.
If you grew up with not-so-much money, bologna was where it was at. If you wanted to get fancy with it, you threw it in a skillet, and watched it bow at the top as you made the edges crisp. Fried bologna sandwich ftw.
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