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Old Oct 15, 2008 | 10:15 PM
  #14  
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M@rshy
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Originally Posted by dj02
did you pay attention to it? when ever cooking a cake you always have to keep your eye on it. if you want to know if its done stick a knife in it if comes out moist its not done yet.
I checked when it had like 30 minutes to go. It was still a little moist. 5 minutes later burnt.
Oh well. I'll get a thermometer and keep a better eye on it.
They actually look really cheap some places.
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