Thread: I'm making some Home Made Brew right now :)
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Old Apr 19, 2007 | 12:21 PM
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LABARINTH
Better Than Canada!
 
Joined: Dec 2002
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From: Baltimore, MD
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damn it took forever for the grains to hit 160 degrees...now I just have to let them steep for 20 minutes then on to adding the malt.
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