I love Soy Sauce...
Dec 7, 2007 | 12:30 AM
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From: Syracuse, NY... again.
I love Soy Sauce...
And not the low sodium kind.
I could almost drink it
h:
KikomanKrew checkin!
Dec 7, 2007 | 12:35 AM
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From: Elk Grove, Ca AOL/AI
such a whiteboy
h:, well that is if you put it on plain steamed rice to add flavor
i use kikkoman but i like the low sodium though, depends on what is being cooked though is the type of soy sauce i would use.
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"Dreaming is how the strong survive....."
"Am I dying to live, or living to die?"
Dec 7, 2007 | 12:46 AM
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From: the southwest
Dec 7, 2007 | 02:09 AM
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From: Indianapolis
[YOUTUBE]LmqXlbqSy_s[/YOUTUBE]
Dec 7, 2007 | 05:49 AM
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From: NYC
I prefer the higher grade kikkoman it comes in a tan bottle.
Dec 7, 2007 | 05:53 AM
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From: glass case of emotion
that shit will kill ya.
if you EVER see this in an Asian market ... this is beyond anything and everything.
Dec 7, 2007 | 06:48 AM
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From: Golden, CO
I am a white boy. I add soy sauce and crushed red pepper to white rice for flavor. It is awesome.
Dec 7, 2007 | 07:25 AM
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From: the best coast
kikkoman is the worst soy sauce. :ugh:
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Dec 7, 2007 | 07:32 AM
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From: Pittsburgh
So you like salty liquids? Little too much time with LT
Dec 7, 2007 | 07:39 AM
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i love soy sauce... i use it all the time when cooking chicken, and pretty much any asian food whatsoever.
why use salt when you have soy sauce?