Thanx CRAIGHIMSELF
Thanx to craig...i now want to make or attempt to make...my own carne asada fries
https://www.honda-acura.net/forums/s...fornia+burrito
Can someone enlighten me on the ingredients and what exactly carne asada is.
https://www.honda-acura.net/forums/s...fornia+burrito
Can someone enlighten me on the ingredients and what exactly carne asada is.
Dude, thats rad! Carne is just a type of meat that you find locally around here. Cut thin and marinated (certain types). Dont cook the fries too much..non-crispy is how theyre served. GOOD LUCK DUDE!
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"I'll keep my money, guns and freedom. You can keep the "Change."
"I'll keep my money, guns and freedom. You can keep the "Change."
Originally Posted by Nightshade
Originally Posted by IluvJae
man this sounds like a project....i cant just make it tonite :wtc:
1/2 bottle Italian dressing
1/2 bottle Corona beer
2-3 teaspoons of crushed red pepper
2-3 teaspoons of crushed garlic
juice of 3-4 limes
salt, pepper
^thats the first recipe on the site.. just marinate the steak in whatever ya got for a while.. grill it.. cook some fries, put the meat on it, put some cheddar cheese on top of that, throw it back in the oven, melt the cheese.. take it out and put some sour cream on it
edit: i probably wouldnt even grill it, id prolly fry it with some onion
Last edited by KRA; Feb 1, 2006 at 11:20 AM.
You can go to a mexican meat shop (if you have any there) and get premarinated carne asada.
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2015 Ford Mustang GT Fastback - Ingot Silver - 6M - Performance Package - Gibson Catback, JLT CAI, FR 47lb injectors, BAMA E85 tune, Eibach Sportline, BMR wheel hop kit, UPR oil separator, Steeda shifter bushing/bracket
Team B.O.B.® - Ballaz on a Budget
I actually like the fries a little more on the crispy side. Too many times have I ordered C.A. Fries and the fries were nearly raw and wasn't good. 
But for the meat, it's almost like ground beef (in terms of size and consistency). The bottom layer is the fries, then topped with the meat, then the cheese. Optional toppings would be guacamole, chopped up onions and/or tomatoes and prior to eating, drenched in hot sauce.

But for the meat, it's almost like ground beef (in terms of size and consistency). The bottom layer is the fries, then topped with the meat, then the cheese. Optional toppings would be guacamole, chopped up onions and/or tomatoes and prior to eating, drenched in hot sauce.


