:lmao:

if you were just "hanging out", you'd serve her old pizza and beer.

 

word.. well my friend works at a restaurant and came over with 4 filet's last night, we got 3 left, so we're gonna split one. tommorow night we're eatin the other two and sunday morning we're having brunch at my house.. kegs and eggs :beer:

 

it's $1.99 in southern Ca.

and the reason you get "good" wine so cheap is b/c this company buys other wineries overstock and re-bottles,,so the quality is not consistent and randomly it will be shitty,, but very rarley.

 

damn yo, wine, red wine goes better with beef. merlot is the only wine i know. but then again i am not much of a wine drinker. there are also dry and sweeter red wines. mayb you should find out which she likes better. personally i like the dry red wines.

 

Get a bottle of Boons FTW :run:

 

two good merlots that you can get at ralphs are robert mondavi private selection, and i really like this one that's called napa something, it says NAPA in big blue letters. anyway, both are between $10-$15 depending on club card savings or whatnot.

 

when my parents go buy some wine they come back with like 24-30 bottles

 

get a shiraz.

I like 2 buck chuck even though it is cheap.

Penifold's shiraz is awesome.

 

2 buck chuck? what brand is that

 

go get yourself about 6 bottles or Reisling Relax. It's fairly cheap and good white wine. Let the good times roll.