chubby lobster
http://www.cnn.com/2005/TECH/science....ap/index.html
Bubba the lobster dies after being moved to zoo
PITTSBURGH, Pennsylvania (AP) -- He dodged lobster pots for decades, endured a trip from the coast of Massachusetts to Pittsburgh and survived about a week in a fish market. But a trip to the zoo proved to be too much for a 22-pound lobster named Bubba.
The leviathan of a lobster died Wednesday afternoon at the Pittsburgh Zoo & PPG Aquarium about a day after he was moved from Wholey's Market, said zoo spokeswoman Rachel Capp and Bob Wholey, owner of the fish market.
"They're very finicky. It could have been a change in the water. You have no idea," said Wholey.
Bubba died in a quarantine area of the zoo's aquarium, where he was being checked out to see if he was healthy enough to make a trip to an aquarium at a Ripley's Believe It or Not museum, Capp said.
Bubba will be examined to try to figure out why he died, although Capp and Wholey guessed it may have been the stress of being moved.
Based on how long it typically takes a lobster to reach eating size -- about five to seven years to grow to a pound -- some estimated Bubba was about 100 years old. But marine biologists said 30 to 50 years was more likely.
Other large lobsters didn't fare well after they were caught, too.
In 1985, a 25-pound lobster that the New England Aquarium planned to give to a Tokyo museum died when the water temperature rose and the salt dropped in its aquarium. In 1990, a 17-1/2-pound lobster named Mimi died just days after being flown to a restaurant in Detroit. Last year, a 14-pound lobster named Hercules that was rescued by a Washington state middle school class died before it could be released off the coast of Maine.
Bubba the lobster dies after being moved to zoo
PITTSBURGH, Pennsylvania (AP) -- He dodged lobster pots for decades, endured a trip from the coast of Massachusetts to Pittsburgh and survived about a week in a fish market. But a trip to the zoo proved to be too much for a 22-pound lobster named Bubba.
The leviathan of a lobster died Wednesday afternoon at the Pittsburgh Zoo & PPG Aquarium about a day after he was moved from Wholey's Market, said zoo spokeswoman Rachel Capp and Bob Wholey, owner of the fish market.
"They're very finicky. It could have been a change in the water. You have no idea," said Wholey.
Bubba died in a quarantine area of the zoo's aquarium, where he was being checked out to see if he was healthy enough to make a trip to an aquarium at a Ripley's Believe It or Not museum, Capp said.
Bubba will be examined to try to figure out why he died, although Capp and Wholey guessed it may have been the stress of being moved.
Based on how long it typically takes a lobster to reach eating size -- about five to seven years to grow to a pound -- some estimated Bubba was about 100 years old. But marine biologists said 30 to 50 years was more likely.
Other large lobsters didn't fare well after they were caught, too.
In 1985, a 25-pound lobster that the New England Aquarium planned to give to a Tokyo museum died when the water temperature rose and the salt dropped in its aquarium. In 1990, a 17-1/2-pound lobster named Mimi died just days after being flown to a restaurant in Detroit. Last year, a 14-pound lobster named Hercules that was rescued by a Washington state middle school class died before it could be released off the coast of Maine.
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Originally Posted by HAN Frodo
i think lobsters just keep growing with age. so he was probably just lucky to get that old.
now the blue lobsters, those i wouldn't touch.
now the blue lobsters, those i wouldn't touch.
https://www.honda-acura.net/forums/s...d.php?t=149884
Originally Posted by Darth Grifter
blue lobsters are the shit
https://www.honda-acura.net/forums/s...d.php?t=149884
https://www.honda-acura.net/forums/s...d.php?t=149884
hahah i remember that thread :chuckles:
Originally Posted by RicoD
so now that it's dead, can we eat it? im craving lobster right now
h:
h:if it died of unknown causes :ugh: i wouldnt eat it
h:if it died from just being transported too much.... :drool:
then again, i dont think it could have. a lobster that lived so long cant be such a little puss, those lobsters at the store gotta get moved 3-4 times before they come to our kettles and they still arent dead :dunno:


