Now that's a burger!
that burger don't look so tough. I can scarf three pounds of pork meat in like 45 minutes and wait an hour or so for the rest
edit: it does weigh a total of 9 lbs after bun and extras... so maybe it's not as easy as previously expected
h:
edit: it does weigh a total of 9 lbs after bun and extras... so maybe it's not as easy as previously expected
h:
Originally Posted by wedley2
speaking of challenges, anyone heard of the 12 hot wings that u are supposed to eat within a certain amount of time? i think its in the bayarea. but my friend did it nd he had diarhhea, crying, stomach pains, runny nose and he felt like shit.
Originally Posted by wedley2
speaking of challenges, anyone heard of the 12 hot wings that u are supposed to eat within a certain amount of time? i think its in the bayarea. but my friend did it nd he had diarhhea, crying, stomach pains, runny nose and he felt like shit.
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Originally Posted by MrFatbooty
Hey we have Cluck U in Maryland too... :thinking:
http://www.cluckuchicken.com/
then i found a local article which had the following:
It isn't called Cluck U. anymore. The name changed last year when Matt McClean and his partner broke away from the East Coast parent company.
h:
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I just realized that I'm going to be in the area of that burger place in late september. I think I'm going to go, but I think I'll only be able to take down the 3 or 2lb burger. I want a T-shirt and I know I won't be able to finish the 6lb monster. that's just too much to take down.
Originally Posted by MrFatbooty
All that from only 12 wings?


