Hot Wendy's deal tonight...
07-23-2004, 11:28 AM
#21
turning u inside out
Join Date: Oct 2003
Location: cortland, ohio
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usually if a burger sits out for longer then 10-15 mins it goes to the "waste list" and is tossed. that why there are numbers on burger wraps you know 1-12. so say the wrapper is maker 6 with a slash. it was made at say 1:20 or 2:20 etc. and once its 1:30, etc. its time to pitch them.
