Lunch Thread
Originally Posted by DelSolGirl
I had a crabmeat and asparagus napoleon, cherry tomatoes in a citrus dressing and strawberry tart for dessert. :yumyum:
h:
-insert witticism here-
Joined: Apr 2003
Posts: 2,184
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From: Gaithersburg, MD AIM: ellejayess
Originally Posted by TurboTegGSR
DAMN, and to think i brown bag it to work everyday. You can only eat soo much budget gourmet.
h:
h:didn't work today, went to a luncheon at my husband's grandmother's house.
at work, i usually eat bk
h:
made an omlette. threw in 4 eggs, threw in chopped scalions, red green and yellow peppers, took the chicken from the leftover quasedillas (sp?) and threw them in, crumbled some bacon and threw them in, threw in 4 slices of american cheese, topped it with another two eggs. then reheated the buffalo wings.
-insert witticism here-
Joined: Apr 2003
Posts: 2,184
Likes: 0
From: Gaithersburg, MD AIM: ellejayess
Originally Posted by RB26DETT
made an omlette. threw in 4 eggs, threw in chopped scalions, red green and yellow peppers, took the chicken from the leftover quasedillas (sp?) and threw them in, crumbled some bacon and threw them in, threw in 4 slices of american cheese, topped it with another two eggs. then reheated the buffalo wings.
Originally Posted by RB26DETT
made an omlette. threw in 4 eggs, threw in chopped scalions, red green and yellow peppers, took the chicken from the leftover quasedillas (sp?) and threw them in, crumbled some bacon and threw them in, threw in 4 slices of american cheese, topped it with another two eggs. then reheated the buffalo wings.


