Old Oct 26, 2010 | 01:51 PM
  #19  
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canada
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Joined: Oct 2000
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From: Syracuse, NY... again.
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Originally Posted by MQue
Are you cooking jiffy pop in a professional kitchen:lmao:
Burger, Beer and a Movie night.


We didn't have a microwave or air popper so I bought like 6 things of Jiffy Pop and made them for the bar folk.

I also pretty much always drank at work lol
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