Originally Posted by
Nightshade
Dutch oven is high on my list of items to mess around with. I am thinking I will pick up a 12 coal size and see how it does then slowly get a full set. I love em for making chili and stew but want to do cornbread and some other recipes I recently came across in them.
I love mine. Makes everything I make it in taste like a meal. Meat falls off the bone of everything that goes in there. Unless it's boneless. o: