So much to list but here's a few of my favs...

breakfast: tosilog or longsilog. Basically your choice of meat with egg and garlic fried rice.

lunch/dinner: lechon, crispy pata, adobo, kare kare, sinigang, tinola, lumpia, nilaga

dessert: leche flan, halo halo, turon, banana q, sago w/ gualaman, brazo de mercedes, ahh too many to list in the dessert section. :loco: