I love Kinilaw... It's like ceviche, but mad spicy :eek5:

http://pinoycook.net/kinilaw-kilawin-na-tuna/

Liempo is good too :eek5:

http://pinoycook.net/grilled-herbed-...-and-potatoes/

And if you can get it... grilled tuna collars :bowdown:

http://pinoycook.net/inihaw-na-panga-ng-tuna/