Originally Posted by
MQue
the husks is for a steam effect
Dawt.
Originally Posted by
dubcac
BTW 85/15 hamburger meat isn't lean or anything. o:
OMG really!?!?!?!??! I had no idea. :slap:
No shit sherlock. I don't really like 95/5 for hamburgers...the 85/15 gives more juices.
I use the 95/5 for when I am making blue cheese stuffed burgers since the blue cheese adds to the juiciness.