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Wednesday FTL BBQ
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Dec 19, 2007 | 07:20 AM
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CRAIGHIMSELF
Be good
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Sloppy onshore junk.
You guys deep fry your turkeys? I guess its not that bad. We do ours like pigs. We cook those bitches under the sand for 8 hours surrounded my pinneaples and mangos...HHMM HMMMMMMMMM!!
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