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Old Sep 19, 2007 | 10:41 AM
  #41  
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MQue
We got this
 
Joined: May 2002
Posts: 13,041
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From: NYC
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Originally Posted by k3ifers
i had shrimp lo mein and pork fried rice.

there was a lot of garlic in the lo mein though
A lot of spots do that I don't understand why they need to chill w/ that shit
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