#2

turn on stove.
take a pot and # of eggs you want to eat and place the eggs in side the pot.

fill the pot with water until the eggs are covered and then add 2 more cups. boil for approximately 10mins.

drain the hot water then fill the pot with cold water and let the eggs chill for about 2-4mins.

drain the water and eat. CAUTION: peel the egg before eating.

add salt/soy sauce, etc for flavor