chicken breast dinner made from leftovers. just finished it...yum!

-flour + seasoning + black pepper, cover in breast.
-big lump of butter in pan
-fry the bish
-take breast out when done
-degrease the pan with 1/2 cup of chicken broth(sp)
-simmer till it thickens
-squeeze 2 limes
-throw the chicken tit back in
-simmer till sauce is gone

bling bling...