can u guys please please make a thread like that everyday?? :naughty: :naughty:

for a noncooker myself...the pictures and ingredients will posted really helped
i dont mind trying different ethnic food either...

 

:werd: i'm making that tonight for a group of guys coming over for monday night football.

 

u sure know how to host :thumbup:

im making it for my sistersh:

 

guys attempting to cook >*

heres the recipe i was going to try to follow. give it a go. :thumbup:


1 lb of Large or Medium Shrimp, peeled and deveined
1/2 cup Walnuts
5 cups Water
1 cup Sugar
2 cups Oil
1/2 cup Cornstarch
1/2 cup Egg whites
2 Tbs Honey
3 Tbs Mayonnaise
1 Tbs Fresh lemon juice
1/2 Tbs Condensed milk
1/2 cup Oil

-Rinse walnuts, then boil in 5 cups water, continually changing water until clear.

-When clear, boil with sugar until sugar dissolves.

-Heat 2 cups oil until almost smoking, then deep fry walnuts until they're shiny and brown, no longer golden.

-Place walnuts to cookie sheet, let cool.

-Mix cornstarch and egg whites together to form a thick, sticky texture and mix well with Shrimp. Set aside.

-Mix honey, mayonnaise, lemon juice, and condensed milk in a medium bowl until smooth.

-Heat oil until boiling, then deep fry the Shrimp until golden brown.

-Drain, then fold in honey mayonnaise mixture.

-Mix well, sprinkle with walnuts, and arrange on platter.

 

Can I cum?

 

My parents took me out to fuckin Benihana's for my birthday!


I'd take a pic of my leftovers if I had a camera. Udon noodles with shrimp, scallops, and calimari. :goodjob:

 

condensed milk...umm...they sell condensed milk for cooking rite??
not like ure trying to cook with the regular milk is it?? :dunno:

ill try to update this thread daily or a few times a week...
some of the other guys will really like this too

 

go bug cammie and tell her i said hi :fawk:

 

Comes in a can in the baking isle. Right next to flour n' stuff.

 

thanks...
im a noob when it comes to grocery shopping and cooking h: